Dickens (NY 02 56) Strawberry

A Cornell University release that produces large, firm fruit. Dickens ripens in late mid-season starting at the end of the Jewel season and continuing for roughly 10 days, depending on conditions. The fruit has a short conic shape and produces multiple fruiting laterals, making it easy to pick. Dickens fruit has a good, sweet flavor with a bright red skin color and red interior. In trials in Ontario, Dickens showed good Phytophthora root rot resistance in replant sites and good vigor through renovation. Dickens consistently produces high-quality fruit perfect for U-pick and roadside/fresh market operations. Recent results show higher productivity in the plasticulture system versus the matted row.

Features:

• High Vigor: In trials in Ontario, Dickens showed good Phytophthora root rot resistance in replant sites and good vigor through renovation. 
• Easy to Pick: Dickens produces multiple fruiting laterals and berries with a short conic shape, making them easy to pick. 
• Ideal for U-Pick and Roadside/Fresh Market: Dickens is a consistent producer of high-quality fruit that is perfect for U-pick and roadside/fresh market operations.  
• Plasticulture Choice: Recent results show Dickens has higher productivity in the plasticulture system versus the matted row. 

Recommended Hardiness Zones: Zones 4–7 

U.S. Plant Patent #32,535